Lite Green Chilli (कम तिखा मिर्च)

Chilli pakora, chilli paneer, chilly potato, chilly mushroom!! Mouthwatering, isn’t it? You might wonder why almost all Indian foods start with the word ‘chilli?’ Well, Indian food is known for its spices, and chillies are what lend the food that special kick. Green chilli not only enhances flavour but also adds a lot of goodness to the food as it has many health benefits. While it might not suit everyone, once you start eating it regularly it can do wonders for your health. The best part is that you can grow green chillies at your home as well.